Introduction

Sugar Crew is an experiential learning program that takes place in Hanover over spring break. Students will build community, learn the art of maple sugaring from start to finish in the sugarbush at the Dartmouth Organic Farm, and go on learning field trips to get an understanding of the sugaring industry as a key agricultural product of our region and a unique cultural experience.

​

Rooted in our local community and environment, the Sugar Crew will build a deepened sense of place and explore guiding questions: What is the history of sugaring in this region? Who are the players in the industry in the past, present, and future? How has climate change impacted the industry and what does the future of sugaring look like as climate change progresses? How are Abenaki communities practicing sugaring today and how has indigenous history shaped the practice of sugaring that exists now?

Trip Overview

Because maple sugaring is a process dependent on climate and seasonal weather changes, the sugaring season varies but typically lasts February to April.

• WINTER TERM: About 3-5 hours per week working out at the farm with farm club to prepare for the sap run

• SPRING BREAK: March 17th - March 27th, 2027. We will live on campus, cooking and eating meals together, making syrup, and going on field trips.

• SPRING TERM: Up to 3 weeks of 3-5 hours per week wrapping up the season and cleaning up!

​

​

​​

Sugar Crew Captains

We are currently seeking applications for a team of two Sugar Crew Captains, who will shape and plan the trip, lead workdays in the winter and early spring term, and guide community building and intentional reflection throughout the spring break trip. Prior sugaring experience is not required, and compensation is included. Applications are due November 8th by 11:59pm. If you would like to apply to be a Captain, you can apply with our Sugar Crew Captain application form- if you are not selected as a Captain, your application will be considered in the pool of trip attendees. 

 

​​

​​

*Applications are due Sunday, November 8th by 11:59 pm*

​